Directions:
- Combine milk, yeast and 1 tbsp sugar, mix in egg yolks and cream, set aside for 10 minutes.
- Blend flour, 1/4 cup sugar and salt in mixing bowl.
- Cut in butter until pieces are the size of small beans; pour yeast mixture over; fold just until ingredients are mixed; do not overstir or overmix.
- Cover with plastic wrap; refrigerate 4 hours or overnight.
- Turn dough out onto lightly floured board; divide into 3 portions.
- Dust each portion with flour; roll one at a time to make a rectangle 12 x 9 inches.
- With knife or pastry wheel make cuts 1 inch apart on diagonal almost to center- leaving enough room to spread preserves.
- Spread 1/3 cup preserves down the center; criss cross strips over filling to make a braid.
- Repeat for the remaining 2 portions.
- Place on greased cookie sheet and let rise until almost doubled.
- Bake at 375°F for 25-30 minutes until golden.
- Sprinkle with powdered sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1235.66 Kcal (5173 kJ) | ||
| Calories from fat | 446.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.66g | 76% | |
|---|---|---|---|
| Cholesterol | 290.24mg | 97% | |
| Sodium | 880.54mg | 37% | |
| Potassium | 419mg | 9% | |
| Total Carbs | 195.05g | 65% | |
| Sugars | 30.45g | 122% | |
| Dietary Fiber | 6.93g | 28% | |
| Protein | 26.49g | 53% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 2.5mg | 14% | |
| Calcium | 136.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 300.64 Kcal (1259 kJ) | ||
| Calories from fat | 108.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.08g | 76% | |
|---|---|---|---|
| Cholesterol | 70.62mg | 97% | |
| Sodium | 214.24mg | 37% | |
| Potassium | 101.95mg | 9% | |
| Total Carbs | 47.46g | 65% | |
| Sugars | 7.41g | 122% | |
| Dietary Fiber | 1.69g | 28% | |
| Protein | 6.44g | 53% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 0.6mg | 14% | |
| Calcium | 33.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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