Blueberry Green Tea Cake Recipe

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Blueberry Green Tea Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350°F Grease one 9x9 baking pan.
  2. Put first 4 ingredients into a small pot and heat under low heat until all the sugar melts. Then pour this mixture into a bowl.
  3. Sift dry ingredients and add them to the sugar mixture. Blend with an eggbeater until mix well.
  4. Pour the batter into the pan and smooth the surface.
  5. Bake in the preheated oven for 10-15 minutes. Take the cake out of the oven and let it cool.
  6. After it cools completely, remove it from the pan and cut it horizontally into 3 even layers. (Different kinds of ovens produce different degrees of heat, so please adjust the baking time accordingly to avoid over baking.).
  7. Whip the whipping cream and the sugar until fluffy. Keep a portion for decorating the top of the cake and mix the rest with the blueberries. Spread the blueberry whipped cream mixture on the cake layers as fillings in the middle.
  8. Decorate the top of the cake with the other portion of whipped cream and a handful of blueberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.2 Kcal (696 kJ)
Calories from fat 67.57 Kcal
% Daily Value*
Total Fat 7.51g 12%
Cholesterol 13.48mg 4%
Sodium 72.1mg 3%
Potassium 116.06mg 2%
Total Carbs 23.68g 8%
Sugars 15.34g 61%
Dietary Fiber 0.7g 3%
Protein 1.87g 4%
Vitamin C 1.6mg 3%
Iron 0.6mg 4%
Calcium 38.1mg 4%
Amount Per 100 g
Calories 263.33 Kcal (1103 kJ)
Calories from fat 107.05 Kcal
% Daily Value*
Total Fat 11.89g 12%
Cholesterol 21.36mg 4%
Sodium 114.24mg 3%
Potassium 183.89mg 2%
Total Carbs 37.51g 8%
Sugars 24.3g 61%
Dietary Fiber 1.11g 3%
Protein 2.96g 4%
Vitamin C 2.5mg 3%
Iron 1mg 4%
Calcium 60.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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