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Blueberry Buttermilk Cheesecake Ice Cream Recipe

Blueberry Buttermilk Cheesecake Ice Cream Recipe

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Blueberry Buttermilk Cheesecake Ice Cream

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Ingredients:

Serving

Directions:

Put the ice cream base in a 1-gallon container. Add the vanilla, lemon concentrate, and buttermilk and stir to combine. Freeze until the mixture forms a peak, about 10 minutes.
After freezing, fold in the cheesecake and graham cracker pieces. Then swirl in the blueberry sauce. Let harden thoroughly in the freezer before serving, approximately 12 hours in a home freezer.
*Cook's Note: This recipe assumes you are using a pre-made ice cream base. You may use softened vanilla ice cream, but then omit the buttermilk, and fold all the remaining ingredients into the softened ice cream at once and then freeze until hardened.
You can swirl the 2 ice cream flavors together (Blueberry Buttermilk Cheesecake and Chocolate Cinnamon Caramel) if you keep 1 flavor semi-soft while the other is being prepared.
Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	753.62 Kcal (3155 kJ)
Calories from fat	264.45 Kcal
		% Daily Value*
Total Fat	29.38g	45%
Cholesterol	99.99mg	33%
Sodium	395.54mg	16%
Potassium	186.39mg	4%
Total Carbs	110.76g	37%
Sugars	83.81g	335%
Dietary Fiber	1.7g	7%
Protein	10.96g	22%
Vitamin C	0.1mg	0%
Iron	0.5mg	3%
Calcium	145.9mg	15%

Amount Per 100 g
Calories	130.87 Kcal (548 kJ)
Calories from fat	45.92 Kcal
		% Daily Value*
Total Fat	5.1g	45%
Cholesterol	17.36mg	33%
Sodium	68.69mg	16%
Potassium	32.37mg	4%
Total Carbs	19.23g	37%
Sugars	14.55g	335%
Dietary Fiber	0.3g	7%
Protein	1.9g	22%
Iron	0.1mg	3%
Calcium	25.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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