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Lemon Cheesecake Ice Cream (Regular or Diet) for electric ice cr Recipe

Lemon Cheesecake Ice Cream (Regular or Diet) for electric ice cr Recipe

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Lemon Cheesecake Ice Cream (Regular or Diet) for electric ice cr

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Ingredients:

Serving

8 oz cream cheese
3 tbsp fresh lemon juice
2 egg yolks
1/2 cup sugar
1/4 tsp vanilla
1 cup half-and-half
2 egg whites
8 oz light cream cheese (or 1% or 2% cottage cheese)
3 tbsp fresh lemon juice
2 tbsp egg substitute
7 envelopes equal sugar substitute
1/4 tsp vanilla
1 cup 1% low-fat milk
2 egg whites

Directions:

Puree cream cheese (or cottage cheese) with half& half (or milk) in a blender.
In a small bowl, beat egg yolks (or substitute) with sugar (or sugar substitute) until thick and lemon colored.
Add lemon juice and vanilla, then stir well.
Add pureed mixture, and mix well.
In a medium bowl, beat egg whites until stiff and fold into existing mixture.
Chill mixture until cold (about 1-2 hours).
Pour well chilled mixture into ice cream machine and proceed according to manufacturer's directions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	638.47 Kcal (2673 kJ)
Calories from fat	446.29 Kcal
		% Daily Value*
Total Fat	49.59g	76%
Cholesterol	274.34mg	91%
Sodium	561.46mg	23%
Potassium	490.49mg	10%
Total Carbs	28.85g	10%
Sugars	23.86g	95%
Protein	21.08g	42%
Vitamin C	9.6mg	16%
Iron	0.7mg	4%
Calcium	291.2mg	29%

Amount Per 100 g
Calories	190.19 Kcal (796 kJ)
Calories from fat	132.94 Kcal
		% Daily Value*
Total Fat	14.77g	76%
Cholesterol	81.72mg	91%
Sodium	167.25mg	23%
Potassium	146.11mg	10%
Total Carbs	8.6g	10%
Sugars	7.11g	95%
Protein	6.28g	42%
Vitamin C	2.9mg	16%
Iron	0.2mg	4%
Calcium	86.8mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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