In a large bowl, combine 2 C flour, sugar, undissolved yeast, salt, orange peel and cinnamon.
Heat milk, orange juice and butter until very warm (120 to 130F). Stir into dry ingredients. Beat 2 minutes at medium speed of an electric mixer, scraping bowl occasionally. Add eggs and 1 C flour; beat 2 minutes on high speed. Stir enough remaining flour to make soft dough. Kneed on lightly floured surface until smooth and elastic, about 8-10 minutes.
Divide dough in half; divide each half into 3 equal portions. Roll each to 20x6 inch rectangles.
Spread blueberry filling evenly starting at the long end, roll each up tightly as for jelly roll and pinch seams to seal to form ropes.
Braid ropes, place on greased baking sheets and cover; let rise in warm draft free place until doubled in size, about an hour. Brush with egg mixture.
Bake at 350F for 30-35 minutes or until done. Remove form sheets to cool on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1932.46 Kcal (8091 kJ)
Calories from fat	496.54 Kcal
		% Daily Value*
Total Fat	55.17g	85%
Cholesterol	338.74mg	113%
Sodium	303.89mg	13%
Potassium	796.43mg	17%
Total Carbs	305.43g	102%
Sugars	40.5g	162%
Dietary Fiber	10.99g	44%
Protein	46.81g	94%
Vitamin C	35.1mg	59%
Vitamin A	0.6mg	19%
Iron	4.7mg	26%
Calcium	267.7mg	27%

Amount Per 100 g
Calories	243.21 Kcal (1018 kJ)
Calories from fat	62.49 Kcal
		% Daily Value*
Total Fat	6.94g	85%
Cholesterol	42.63mg	113%
Sodium	38.25mg	13%
Potassium	100.24mg	17%
Total Carbs	38.44g	102%
Sugars	5.1g	162%
Dietary Fiber	1.38g	44%
Protein	5.89g	94%
Vitamin C	4.4mg	59%
Vitamin A	0.1mg	19%
Iron	0.6mg	26%
Calcium	33.7mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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