Blueberries Muffin Recipe

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Ingredients:

Serving

2 cups of blueberries
1 cup of sugar
1 stick of butter, melted
2 eggs
1/2 tsp salt
2 cups of flour
2 tsp of baking powder
1 tsp of real vanilla extract

Directions:

Mix sugar butter and eggs until pale
Mix flour baking powder and salt, add to egg mixture, fold gently
Add berries, don't over mix
I use huge muffin tins, and I prefer using papper line
Bake for 20 minutes, if it's not done cover the top with a piece of foil and bake for another 7 minutes
Cool in a baking rack, and eat :)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.51 Kcal (1212 kJ)
Calories from fat	121.38 Kcal
		% Daily Value*
Total Fat	13.49g	21%
Cholesterol	47.53mg	16%
Sodium	665.55mg	28%
Potassium	164.66mg	4%
Total Carbs	38.76g	13%
Sugars	12.27g	49%
Dietary Fiber	3.27g	13%
Protein	4.45g	9%
Vitamin C	2.5mg	4%
Vitamin A	0.1mg	3%
Iron	1.8mg	10%
Calcium	117.8mg	12%

Amount Per 100 g
Calories	314.91 Kcal (1318 kJ)
Calories from fat	132.04 Kcal
		% Daily Value*
Total Fat	14.67g	21%
Cholesterol	51.7mg	16%
Sodium	723.95mg	28%
Potassium	179.11mg	4%
Total Carbs	42.16g	13%
Sugars	13.34g	49%
Dietary Fiber	3.56g	13%
Protein	4.84g	9%
Vitamin C	2.7mg	4%
Vitamin A	0.1mg	3%
Iron	1.9mg	10%
Calcium	128.2mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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