Blue Cheese Cut-Out Crackers |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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You'll love these delicate cheese wafers with a touch of hot pepper! Ingredients:
1 cup all-purpose flour |
1/4 cup plus 3 tablespoons butter, softened |
1/4 cup plus 3 tablespoons crumbled blue cheese |
1 egg yolk |
1/2 teaspoons dried parsley |
1/4 teaspoon salt |
4 teaspoons whipping cream |
1/4 teaspoon cayenne pepper |
Directions:
1. Mix all ingredients together; let rest 30 minutes.
2. Roll dough out onto a floured surface to about 1/8-inch thickness. Use your favorite spring cookie cutter shapes (flowers, teacups, wedding bells) to cut out the crackers.
3. Place on ungreased baking sheets; bake at 400° for 8 to 10 minutes or just until golden. Cool completely on baking sheets. Carefully remove the delicate crackers when cool.
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