Directions:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
- Cream the sugar and margarine together in a mixing bowl. Stir in the eggs, one at a time, beating thoroughly after each. Stir in the vanilla and flour, and mix well. Spread the batter over the prepared baking sheet to form a rectangle. Use a knife to mark off 12 squares. Use a spoon to make a small well in each square. Place 1 tablespoon pie filling in each well.
- Bake in preheated oven until top is light brown, about 25 minutes. Cool on pan, and cut into 12 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.59 Kcal (1246 kJ) | ||
| Calories from fat | 155.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.28g | 27% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 26.32mg | 1% | |
| Potassium | 47.94mg | 1% | |
| Total Carbs | 32.02g | 11% | |
| Sugars | 14.75g | 59% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 4.06g | 8% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.5mg | 3% | |
| Calcium | 12.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 412.57 Kcal (1727 kJ) | ||
| Calories from fat | 215.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.96g | 27% | |
|---|---|---|---|
| Cholesterol | 75.64mg | 18% | |
| Sodium | 36.5mg | 1% | |
| Potassium | 66.46mg | 1% | |
| Total Carbs | 44.39g | 11% | |
| Sugars | 20.44g | 59% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 5.63g | 8% | |
| Vitamin A | 0.3mg | 6% | |
| Iron | 0.7mg | 3% | |
| Calcium | 17mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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