Blood Orange French 75 Recipe

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Blood Orange French 75
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Ingredients
5
Count
Nutrition
463
Calories
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Ingredients:

  • 3 blood oranges (about 1 lb)
  • 1 1/2 cups gin
  • 2 tbsp sugar
  • 2 750- ml bottles chilled champagne

Directions:

  1. Cut 1 orange in half through stem. Cut each orange half crosswise into 6 slices; reserve for garnish. Using small knife, cut peel and white pith from remaining 2 oranges; chop oranges. Transfer chopped oranges with juices to bowl; mash with potato masher or wooden spoon. Stir in gin, sugar, and bitters. Strain into 2-cup measuring cup, pressing on solids to release liquid. Chill 4 hours.
  2. Pour scant 2 tablespoons gin mixture into each of 12 glasses; fill with Champagne and garnish with orange.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.88 Kcal (1938 kJ)
Calories from fat 236.64 Kcal
% Daily Value*
Total Fat 26.29g 40%
Cholesterol 183.23mg 61%
Sodium 0.58mg 0%
Potassium 184.7mg 4%
Total Carbs 12.65g 4%
Sugars 7.99g 32%
Dietary Fiber 0.76g 3%
Protein 24.41g 49%
Vitamin C 20mg 33%
Vitamin A 0.6mg 21%
Iron 1.6mg 9%
Calcium 198mg 20%
Amount Per 100 g
Calories 342.1 Kcal (1432 kJ)
Calories from fat 174.89 Kcal
% Daily Value*
Total Fat 19.43g 40%
Cholesterol 135.42mg 61%
Sodium 0.43mg 0%
Potassium 136.5mg 4%
Total Carbs 9.35g 4%
Sugars 5.91g 32%
Dietary Fiber 0.56g 3%
Protein 18.04g 49%
Vitamin C 14.8mg 33%
Vitamin A 0.5mg 21%
Iron 1.2mg 9%
Calcium 146.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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