Black Forest Cheesecake Recipe

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Black Forest Cheesecake
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Ingredients:

Directions:

  1. Beat cream cheese at high speed with an electric mixer until fluffy; gradually add sugar, beating well. Add melted chocolate, cocoa, and vanilla, mixing until blended.
  2. Pour into ready made crust.
  3. Pour cherry filling on top and refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.5 Kcal (659 kJ)
Calories from fat 69.97 Kcal
% Daily Value*
Total Fat 7.77g 12%
Cholesterol 0.39mg 0%
Sodium 149.19mg 6%
Potassium 38.95mg 1%
Total Carbs 20.28g 7%
Sugars 5.58g 22%
Dietary Fiber 0.68g 3%
Protein 1.63g 3%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 483.86 Kcal (2026 kJ)
Calories from fat 214.96 Kcal
% Daily Value*
Total Fat 23.88g 12%
Cholesterol 1.19mg 0%
Sodium 458.31mg 6%
Potassium 119.66mg 1%
Total Carbs 62.29g 7%
Sugars 17.15g 22%
Dietary Fiber 2.1g 3%
Protein 5g 3%
Vitamin C 0.2mg 0%
Iron 2.9mg 5%
Calcium 47.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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