Black-Forest Brownies Recipe

Posted by
Rate It!
Black-Forest Brownies
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. To prepare the brownies, coat the bottom of an 8-inch square baking pan with cooking spray (do not coat the sides of the pan).
  3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, baking soda, and salt in a medium bowl. Combine granulated sugar and next 6 ingredients (granulated sugar through egg white); stir well with a whisk. Add to flour mixture; stir just until moist. Stir in cherries and walnuts. Spread batter in bottom of prepared pan.
  4. Bake at 350° for 35 minutes or until a wooden pick inserted in the center of the brownies comes out almost clean. Cool on a wire rack.
  5. To prepare the glaze, combine the powdered sugar, almond extract, and 1 3/4 teaspoons water in a small bowl. Drizzle the glaze over the brownies, and let stand for 15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.39 Kcal (998 kJ)
Calories from fat 110.63 Kcal
% Daily Value*
Total Fat 12.29g 19%
Cholesterol 20.04mg 7%
Sodium 48.55mg 2%
Potassium 102.38mg 2%
Total Carbs 28.88g 10%
Sugars 18.23g 73%
Dietary Fiber 2.52g 10%
Protein 5.76g 12%
Vitamin C 6.4mg 11%
Vitamin A 2.7mg 89%
Iron 1.5mg 8%
Calcium 63.1mg 6%
Amount Per 100 g
Calories 611.35 Kcal (2560 kJ)
Calories from fat 283.71 Kcal
% Daily Value*
Total Fat 31.52g 19%
Cholesterol 51.4mg 7%
Sodium 124.5mg 2%
Potassium 262.55mg 2%
Total Carbs 74.07g 10%
Sugars 46.75g 73%
Dietary Fiber 6.47g 10%
Protein 14.78g 12%
Vitamin C 16.3mg 11%
Vitamin A 6.9mg 89%
Iron 3.8mg 8%
Calcium 161.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top