Bettys Strawberry Pie Recipe

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Bettys Strawberry Pie
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Ingredients
6
Count
Nutrition
348
Calories
Total time
240
Minutes
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Ingredients:

Directions:

  1. IIn medium-sized saucepan, pour in soda and stir in cornstarch. Boil until mixture is clearer than it was at first. I use a whip to thoroughly mix the cornstarch into the soda.
  2. When clear enough, add gelatin (dry) and stir or whip into mixture until dissolved. Cool mixture.
  3. Add sliced strawberries, stir to coat, and pour into pie crust. Refrigerate 3-4 hours until set.
  4. Top with whipped topping if desired.
  5. A nice change to use fresh peaches with lemon gelatin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.61 Kcal (1455 kJ)
Calories from fat 68.63 Kcal
% Daily Value*
Total Fat 7.63g 12%
Sodium 200.35mg 8%
Potassium 201.62mg 4%
Total Carbs 69.39g 23%
Sugars 51.96g 208%
Dietary Fiber 4.01g 16%
Protein 4.08g 8%
Vitamin C 69.7mg 116%
Iron 2.6mg 15%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 128.1 Kcal (536 kJ)
Calories from fat 25.29 Kcal
% Daily Value*
Total Fat 2.81g 12%
Sodium 73.83mg 8%
Potassium 74.3mg 4%
Total Carbs 25.57g 23%
Sugars 19.15g 208%
Dietary Fiber 1.48g 16%
Protein 1.5g 8%
Vitamin C 25.7mg 116%
Iron 1mg 15%
Calcium 10.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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