Best Gluten Free Cornbread - Gfcf Recipe

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Best Gluten Free Cornbread - Gfcf
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Minutes

Ingredients:

Directions:

  1. Preheat the oven to 425 degrees.
  2. Combine the flours by sifting them into a large bowl. Add the remaining dry ingredients and stir.
  3. Cut the shortening (such as Earth Balance to make it casein free) into the flours, the way you would when making a pie dough. You should end up with walnut-size pieces in a sandy flour.
  4. Combine the eggs and milk in a small bowl. You can use cow's milk just fine if it's not a problem for your family. I usually use original rice milk.
  5. Make a well in the center of the dry ingredients and pour in the liquid. Stir with a rubber spatula until everything is combined.
  6. Stir in the cornmeal, whisking fast, until it is just combined. Do not overstir.
  7. Pour into a greased 9 by 9 by 2-inch pan or a preheated greased cast iron skillet. Slide it into the oven. Bake for 20 to 25 minutes, or until the sides of the cornbread are slightly shrinking from the pan and a toothpick comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 658.51 Kcal (2757 kJ)
Calories from fat 75.86 Kcal
% Daily Value*
Total Fat 8.43g 13%
Cholesterol 46.5mg 16%
Sodium 981.87mg 41%
Potassium 629.1mg 13%
Total Carbs 158.89g 53%
Sugars 15.9g 64%
Dietary Fiber 2.47g 10%
Protein 3.81g 8%
Vitamin C 36mg 60%
Vitamin A 6mg 200%
Iron 7.3mg 41%
Calcium 1917mg 192%
Amount Per 100 g
Calories 424.64 Kcal (1778 kJ)
Calories from fat 48.92 Kcal
% Daily Value*
Total Fat 5.44g 13%
Cholesterol 29.99mg 16%
Sodium 633.15mg 41%
Potassium 405.67mg 13%
Total Carbs 102.46g 53%
Sugars 10.25g 64%
Dietary Fiber 1.59g 10%
Protein 2.46g 8%
Vitamin C 23.2mg 60%
Vitamin A 3.9mg 200%
Iron 4.7mg 41%
Calcium 1236.2mg 192%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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