Directions:
- Mix all ingredients except ribs and potatoes in bowl.
- Add potatoes to bottom of large crockpot. Top with spareribs and pour sauce mixture over all.
- Cook on low for 6-8 hours. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 875.95 Kcal (3667 kJ) | ||
| Calories from fat | 505.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.16g | 86% | |
|---|---|---|---|
| Cholesterol | 151.17mg | 50% | |
| Sodium | 581.31mg | 24% | |
| Potassium | 922.22mg | 20% | |
| Total Carbs | 55.05g | 18% | |
| Sugars | 16.33g | 65% | |
| Dietary Fiber | 5.37g | 21% | |
| Protein | 33.15g | 66% | |
| Vitamin C | 16mg | 27% | |
| Vitamin A | 1mg | 33% | |
| Iron | 3.7mg | 21% | |
| Calcium | 105.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 204.38 Kcal (856 kJ) | ||
| Calories from fat | 117.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.1g | 86% | |
|---|---|---|---|
| Cholesterol | 35.27mg | 50% | |
| Sodium | 135.63mg | 24% | |
| Potassium | 215.18mg | 20% | |
| Total Carbs | 12.84g | 18% | |
| Sugars | 3.81g | 65% | |
| Dietary Fiber | 1.25g | 21% | |
| Protein | 7.73g | 66% | |
| Vitamin C | 3.7mg | 27% | |
| Vitamin A | 0.2mg | 33% | |
| Iron | 0.9mg | 21% | |
| Calcium | 24.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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