Beetle Juice Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 cup sugar
1 cup water
2-1/2 cups white grape juice
1-1/2 cups orange juice
1 cup lemon juice

Directions:

In a large saucepan over medium heat, dissolve sugar in water. Remove from the heat. Stir in the juices; strain to remove pulp. Add enough water or ice to measure 1 gallon; stir well. Yield: 16 servings (4 quarts).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	65.26 Kcal (273 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4.35mg	0%
Potassium	75.25mg	2%
Total Carbs	16.75g	6%
Sugars	15.14g	61%
Protein	0.23g	0%
Vitamin C	28.1mg	47%
Calcium	7.8mg	1%

Amount Per 100 g
Calories	65.34 Kcal (274 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	4.35mg	0%
Potassium	75.34mg	2%
Total Carbs	16.77g	6%
Sugars	15.16g	61%
Protein	0.23g	0%
Vitamin C	28.2mg	47%
Calcium	7.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.