Beef Salad Pocket Sandwiches Recipe

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Ingredients:

Serving

1 1/4 cups shredded lettuce
1/2 cup shredded fresh spinach
6 greek olives, pitted & sliced
1 green onion, chopped
3 tbsp italian salad dressing
3 oz cream cheese, softened
3 pita bread rounds, cut in half
1/2 lb thinly sliced good quality deli roast beef

Directions:

Combine first 5 ingredient, toss, let stand 5 minutes.
Spread 1 1/2 Tbs (about) cream cheese inside each bread half, fill each with equal portions of salad mixture and roast beef.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.01 Kcal (804 kJ)
Calories from fat	56.93 Kcal
		% Daily Value*
Total Fat	6.33g	10%
Cholesterol	36.07mg	12%
Sodium	524.82mg	22%
Potassium	89.97mg	2%
Total Carbs	18.08g	6%
Sugars	1.2g	5%
Dietary Fiber	0.75g	3%
Protein	7.86g	16%
Vitamin C	1.2mg	2%
Iron	89.9mg	500%
Calcium	45.8mg	5%

Amount Per 100 g
Calories	192.4 Kcal (806 kJ)
Calories from fat	57.04 Kcal
		% Daily Value*
Total Fat	6.34g	10%
Cholesterol	36.14mg	12%
Sodium	525.87mg	22%
Potassium	90.16mg	2%
Total Carbs	18.11g	6%
Sugars	1.2g	5%
Dietary Fiber	0.75g	3%
Protein	7.88g	16%
Vitamin C	1.2mg	2%
Iron	90.1mg	500%
Calcium	45.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.2

Points
4

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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