Beef N Taters #5FIX Recipe

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Ingredients:

Serving

3 lbs cut sirloin beef tips
2 lbs family size container simply potatoes traditional mashed potatoes
1/3 cup flour
4 cups water
1/3 cup browning sauce

Directions:

Heat a large skillet with high sides on medium heat and add the beef tips inches Cook them until they are brown all over.
Turn off the heat on the tips and drain any liquids in the pan.
Add the Browning Seasoning Sauce to your tips while raising the heat to medium.
When the Tips start to sizzle a bit add in the water and wait until it starts to boil.
Immediately as it begins to boil turn the heat down to low and simmer for 20 minutes.
Add flour to tips and continue to simmer on low for another 10 minutes.
Begin cooking your Simply Potatoes: Traditional Mashed Potatoes as directed on packaging.
Turn heat off tips and allow to cool/thicken (Cook longer if you prefer more tender tips).
Serve hot over fresh Simply Potatoes: Traditional Mashed Potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	464.82 Kcal (1946 kJ)
Calories from fat	219.3 Kcal
		% Daily Value*
Total Fat	24.37g	37%
Cholesterol	154.19mg	51%
Sodium	302.29mg	13%
Potassium	725.86mg	15%
Total Carbs	12.75g	4%
Sugars	2.6g	10%
Dietary Fiber	0.91g	4%
Protein	48.66g	97%
Iron	2.8mg	15%
Calcium	96.8mg	10%

Amount Per 100 g
Calories	113.16 Kcal (474 kJ)
Calories from fat	53.39 Kcal
		% Daily Value*
Total Fat	5.93g	37%
Cholesterol	37.54mg	51%
Sodium	73.59mg	13%
Potassium	176.71mg	15%
Total Carbs	3.1g	4%
Sugars	0.63g	10%
Dietary Fiber	0.22g	4%
Protein	11.85g	97%
Iron	0.7mg	15%
Calcium	23.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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