Directions:
- Pour boiling water over tea bags, then cover & brew for 5 minutes.
- Remove tea bags, then squeeze the excess tea out of them, before chilling the tea ~ You will need only a portion of this brewed tea for this recipe.
- Put 2 1/2 cups of the tea into a blender bowl, along with the ice cream, then blend at high speed until totally combined.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.67 Kcal (1188 kJ) | ||
| Calories from fat | 95.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.65g | 16% | |
|---|---|---|---|
| Cholesterol | 24.84mg | 8% | |
| Sodium | 158.1mg | 7% | |
| Potassium | 199.46mg | 4% | |
| Total Carbs | 44.39g | 15% | |
| Sugars | 22.54g | 90% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 4.94g | 10% | |
| Calcium | 126.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 79.6 Kcal (333 kJ) | ||
| Calories from fat | 26.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.99g | 16% | |
|---|---|---|---|
| Cholesterol | 6.97mg | 8% | |
| Sodium | 44.37mg | 7% | |
| Potassium | 55.97mg | 4% | |
| Total Carbs | 12.46g | 15% | |
| Sugars | 6.33g | 90% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 1.39g | 10% | |
| Calcium | 35.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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