Directions:
- In medium bowl, gently mix together turkey, garlic, paprika, and cumin.
- Form turkey into 4 (4-inch) patties; season with salt and pepper.
- Heat grill to medium-high; cook, turning once, until burgers are just cooked through (about 7 minutes per side). Serve with desired toppings and buns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1629.58 Kcal (6823 kJ) | ||
| Calories from fat | 427.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.47g | 73% | |
|---|---|---|---|
| Cholesterol | 394.11mg | 131% | |
| Sodium | 2042.74mg | 85% | |
| Potassium | 2738.96mg | 58% | |
| Total Carbs | 197.55g | 66% | |
| Sugars | 97.89g | 392% | |
| Dietary Fiber | 16.89g | 68% | |
| Protein | 115.25g | 231% | |
| Vitamin C | 67.9mg | 113% | |
| Iron | 9.4mg | 52% | |
| Calcium | 459.2mg | 46% | |
| Amount Per 100 g | |||
| Calories | 82.83 Kcal (347 kJ) | ||
| Calories from fat | 21.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.41g | 73% | |
|---|---|---|---|
| Cholesterol | 20.03mg | 131% | |
| Sodium | 103.83mg | 85% | |
| Potassium | 139.22mg | 58% | |
| Total Carbs | 10.04g | 66% | |
| Sugars | 4.98g | 392% | |
| Dietary Fiber | 0.86g | 68% | |
| Protein | 5.86g | 231% | |
| Vitamin C | 3.5mg | 113% | |
| Iron | 0.5mg | 52% | |
| Calcium | 23.3mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
