BBQ Cake Recipe

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BBQ Cake
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Ingredients
6
Count
Nutrition
29
Calories
Total time
11
Minutes
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Ingredients:

  • 2 eggs
  • 1 cup milk
  • confectioners' sugar
  • whipped cream

Directions:

  1. Preheat the barbecue to medium heat. Oil the grill.
  2. Cut the cake in thick slices of about 1 inch.
  3. In a hollow dish, whisk eggs and milk. Soak the slices of cake on both faces. Drain well.
  4. Grill the slices 2 to 3 minutes on each side to grill them with a decorative square-pattern.
  5. Serve immediately. Sprinkle with confectioner sugar. Serve this with fresh fruits and Chantailly cream or ice cream.
  6. You can add nutmeg or cinnamon to the mixture of eggs and milk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.58 Kcal (120 kJ)
Calories from fat 11.93 Kcal
% Daily Value*
Total Fat 1.33g 2%
Cholesterol 42.23mg 14%
Sodium 29.25mg 1%
Potassium 65.39mg 1%
Total Carbs 1.72g 1%
Sugars 1.53g 6%
Protein 2.41g 5%
Iron 0.2mg 1%
Calcium 45.5mg 5%
Amount Per 100 g
Calories 65.7 Kcal (275 kJ)
Calories from fat 27.41 Kcal
% Daily Value*
Total Fat 3.05g 2%
Cholesterol 97.07mg 14%
Sodium 67.24mg 1%
Potassium 150.33mg 1%
Total Carbs 3.95g 1%
Sugars 3.52g 6%
Protein 5.53g 5%
Iron 0.5mg 1%
Calcium 104.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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