Basil Garlic Dressing for Salads or Marinades Recipe

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Basil Garlic Dressing for Salads or Marinades
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Ingredients
7
Count
Nutrition
270
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. In a blender, combine the basil, vinegar, and Parmesan cheese until the basil is pureed.
  2. With the motor running, pour the oil through the opening and blend until smooth.
  3. Season with salt and pepper to taste, pour into a small bowl, and set aside. Whisk before using.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.03 Kcal (1131 kJ)
Calories from fat 258.96 Kcal
% Daily Value*
Total Fat 28.77g 44%
Cholesterol 2.2mg 1%
Sodium 39.06mg 2%
Potassium 28.83mg 1%
Total Carbs 2.58g 1%
Sugars 0.07g 0%
Dietary Fiber 0.14g 1%
Protein 1.29g 3%
Vitamin C 1.8mg 3%
Iron 0.2mg 1%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 514.68 Kcal (2155 kJ)
Calories from fat 493.57 Kcal
% Daily Value*
Total Fat 54.84g 44%
Cholesterol 4.19mg 1%
Sodium 74.45mg 2%
Potassium 54.95mg 1%
Total Carbs 4.91g 1%
Sugars 0.13g 0%
Dietary Fiber 0.27g 1%
Protein 2.46g 3%
Vitamin C 3.5mg 3%
Iron 0.4mg 1%
Calcium 77.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

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