Ingredients:
- 1 cup unsalted butter or margarine, room temperature (use vegetable shortening when pure white icing is needed)
Directions:
- Combine all the ingredients in large mixing bowl and mix at slow speed until smooth. If stiffer icing is needed, or if the weather is very warm, add a little extra sugar. This recipe is enough to cover and fill a 9 by 13-inch sheet cake or 2 (9-inch) layers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 870.28 Kcal (3644 kJ) | ||
| Calories from fat | 275.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.65g | 47% | |
|---|---|---|---|
| Cholesterol | 81.75mg | 27% | |
| Sodium | 111.27mg | 5% | |
| Potassium | 46.05mg | 1% | |
| Total Carbs | 152.37g | 51% | |
| Sugars | 149.35g | 597% | |
| Protein | 0.99g | 2% | |
| Vitamin A | 0.4mg | 13% | |
| Calcium | 34.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 412.32 Kcal (1726 kJ) | ||
| Calories from fat | 130.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.52g | 47% | |
|---|---|---|---|
| Cholesterol | 38.73mg | 27% | |
| Sodium | 52.72mg | 5% | |
| Potassium | 21.82mg | 1% | |
| Total Carbs | 72.19g | 51% | |
| Sugars | 70.76g | 597% | |
| Protein | 0.47g | 2% | |
| Vitamin A | 0.2mg | 13% | |
| Calcium | 16.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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