Directions:
- CRUST:.
- Mix together graham wafer crumbs, sugar and butter. put in 9-inch round springform pan, and press in bottom and up sides a bit. Bake at 350F for 15 minutes.
- FILLING:.
- Mix cream cheese, sugar, flour, lemon peel, orange peel, and vanilla together. Stir together until creamy. Slowly blend in eggs, one at a time, the last two eggs just use the yolks only. Use mixer on medium speed. Pour into graham wafer crust. Bake for 10 minutes at 350F then 1 hour on 250F, longer if necessary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 170.33 Kcal (713 kJ) | ||
| Calories from fat | 105.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.78g | 18% | |
|---|---|---|---|
| Cholesterol | 119.7mg | 40% | |
| Sodium | 92.2mg | 4% | |
| Potassium | 46.07mg | 1% | |
| Total Carbs | 13g | 4% | |
| Sugars | 10.07g | 40% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 3.81g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 26.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 323.61 Kcal (1355 kJ) | ||
| Calories from fat | 201.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.37g | 18% | |
|---|---|---|---|
| Cholesterol | 227.42mg | 40% | |
| Sodium | 175.17mg | 4% | |
| Potassium | 87.53mg | 1% | |
| Total Carbs | 24.7g | 4% | |
| Sugars | 19.13g | 40% | |
| Dietary Fiber | 0.56g | 1% | |
| Protein | 7.24g | 8% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 1.3mg | 4% | |
| Calcium | 49.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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