Banana Spice Cookies Recipe

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Banana Spice Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream shortening and brown sugar. Add eggs and bananas; mix well.
  2. Combine the flour, baking powder, cinnamon, baking soda, salt and cloves; add to creamed mixture and mix well. Stir in nuts and raisins. Cover and refrigerate until dough is easier to handle (dough will be very soft).
  3. Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.03 Kcal (1449 kJ)
Calories from fat 74.51 Kcal
% Daily Value*
Total Fat 8.28g 13%
Cholesterol 18.19mg 6%
Sodium 62.13mg 3%
Potassium 180.15mg 4%
Total Carbs 61.77g 21%
Sugars 13.39g 54%
Dietary Fiber 0.99g 4%
Protein 5.29g 11%
Vitamin C 1.4mg 2%
Iron 0.5mg 3%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 281.32 Kcal (1178 kJ)
Calories from fat 60.57 Kcal
% Daily Value*
Total Fat 6.73g 13%
Cholesterol 14.79mg 6%
Sodium 50.51mg 3%
Potassium 146.46mg 4%
Total Carbs 50.22g 21%
Sugars 10.89g 54%
Dietary Fiber 0.8g 4%
Protein 4.3g 11%
Vitamin C 1.2mg 2%
Iron 0.4mg 3%
Calcium 33.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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