Directions:
- For the Pudding: In a small bowl, whisk together 1/2 cup milk, 1/3 cup sugar, eggs, egg yolk and cornstarch. In a medium saucepan, bring 2 cups milk and 3 tablespoons sugar almost to a boil. Whisk in other ingredients. Bring to a low boil. Whisk constantly until thickened and smooth, about 2 minutes. Remove pan from heat. Strain custard and whisk in vanilla. Place 2 bananas in food processor and pulse until cut into small pieces. Fold this into custard and refrigerate.
- For the Napoleon Layers: Preheat oven to 350 degrees F. Whisk egg whites with sugar. Stir in melted butter and vanilla extract. Fold in flour. On a parchment lined sheet pan, spread 1 tablespoon of mixture thinly into a 4-inch diameter circle (like a thin cookie). Repeat until there is no more batter. Bake in the oven until light brown, about 5 minutes. For each serving, use 3 cookies . Slice thin remaining bananas on bias. On each plate, place 1 cookie, followed by 2 slices of bananas, 1 1/2 tablespoons of banana custard. Repeat and then top with remaining cookie. Garnish with powdered sugar and mint leaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 608.05 Kcal (2546 kJ) | ||
| Calories from fat | 249.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.69g | 43% | |
|---|---|---|---|
| Cholesterol | 193.46mg | 64% | |
| Sodium | 529.38mg | 22% | |
| Potassium | 606.45mg | 13% | |
| Total Carbs | 80.27g | 27% | |
| Sugars | 40.51g | 162% | |
| Dietary Fiber | 5.69g | 23% | |
| Protein | 12.31g | 25% | |
| Vitamin C | 10.6mg | 18% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.9mg | 11% | |
| Calcium | 127.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 201.91 Kcal (845 kJ) | ||
| Calories from fat | 82.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.2g | 43% | |
|---|---|---|---|
| Cholesterol | 64.24mg | 64% | |
| Sodium | 175.78mg | 22% | |
| Potassium | 201.38mg | 13% | |
| Total Carbs | 26.66g | 27% | |
| Sugars | 13.45g | 162% | |
| Dietary Fiber | 1.89g | 23% | |
| Protein | 4.09g | 25% | |
| Vitamin C | 3.5mg | 18% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.6mg | 11% | |
| Calcium | 42.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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