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Banana Oatmeal Chocolate Chip Cookies Recipe

Banana Oatmeal Chocolate Chip Cookies Recipe

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Ingredients:

Serving

1/4 cup butter or 1/4 cup margarine, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 cup mashed ripe banana (about 2 bananas)
1 large egg white
1 tsp vanilla
2 cups oats
1 cup flour
1/2 tsp baking soda
1/4 tsp salt
1 cup milk chocolate chips

Directions:

Mix butter or margarine, sugar and brown sugar in a bowl until well combined.
Add the bananas, egg white, and the vanilla and beat until it is blended.
There will still be some banana lumps, that is OK.
Mix oats, flour, baking soda and salt in another bowl.
Add the banana mixture to this bowl and stir by hand until almost combined.
Then add chocolate chips and mix until just blended.
Drop by spoonful onto cookie sheet sprayed with non-stick cooking spray.
Bake about 12-14 minutes at 350 until cookies are just set and edges are golden brown.
Cool on a wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	284.4 Kcal (1191 kJ)
Calories from fat	88.71 Kcal
		% Daily Value*
Total Fat	9.86g	15%
Cholesterol	8.37mg	3%
Sodium	320.11mg	13%
Potassium	212.45mg	5%
Total Carbs	45.43g	15%
Sugars	12.09g	48%
Dietary Fiber	4.05g	16%
Protein	5.79g	12%
Vitamin C	1.3mg	2%
Iron	1.9mg	11%
Calcium	60.9mg	6%

Amount Per 100 g
Calories	356.07 Kcal (1491 kJ)
Calories from fat	111.07 Kcal
		% Daily Value*
Total Fat	12.34g	15%
Cholesterol	10.47mg	3%
Sodium	400.78mg	13%
Potassium	265.99mg	5%
Total Carbs	56.87g	15%
Sugars	15.13g	48%
Dietary Fiber	5.07g	16%
Protein	7.25g	12%
Vitamin C	1.6mg	2%
Iron	2.4mg	11%
Calcium	76.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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