Banana Cake With Cream Cheese Frosting Recipe

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Ingredients:

Serving

1 1/2 cups bananas, mashed, ripe
2 tsp lemon juice
3 cups flour
1 1/2 tsp baking soda
1/4 tsp salt
3/4 cup butter, softened
2 1/8 cups sugar
3 large eggs
2 tsp vanilla
1 1/2 cups buttermilk
frosting
1/2 cup butter, softened
1 (8 oz) package cream cheese, softened
1 tsp vanilla
3 1/2 cups icing sugar

Directions:

# Preheat oven to 275°.
Grease and flour a 9 x 13 pan.
In a small bowl, mix mashed banana with the lemon juice; set aside.
In a medium bowl, mix flour, baking soda and salt; set aside.
In a large bowl, cream 3/4 cup butter and 2 1/8 cups sugar until light and fluffy.
Beat in eggs, one at a time, then stir in 2 tsp vanilla.
Beat in the flour mixture alternately with the buttermilk.
Stir in banana mixture.
Pour batter into prepared pan and bake in preheated oven for one hour or until toothpick inserted in center comes out clean.
Remove from oven and place directly into the freezer for 45 minutes. This will make the cake very moist.
For the frosting, cream the butter and cream cheese until smooth.
Beat in 1 teaspoon vanilla.
Add icing sugar and beat on low speed until combined, then on high speed until frosting is smooth.
Spread on cooled cake.
Sprinkle chopped nuts over top
(test for doneness as it sometimes takes longer in some ovens)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	629.7 Kcal (2636 kJ)
Calories from fat	219.88 Kcal
		% Daily Value*
Total Fat	24.43g	38%
Cholesterol	77.48mg	26%
Sodium	979.75mg	41%
Potassium	258.36mg	5%
Total Carbs	93.71g	31%
Sugars	32.97g	132%
Dietary Fiber	4.77g	19%
Protein	10.09g	20%
Vitamin C	2.1mg	4%
Vitamin A	0.2mg	6%
Iron	4mg	22%
Calcium	144.7mg	14%

Amount Per 100 g
Calories	336.76 Kcal (1410 kJ)
Calories from fat	117.59 Kcal
		% Daily Value*
Total Fat	13.07g	38%
Cholesterol	41.44mg	26%
Sodium	523.97mg	41%
Potassium	138.17mg	5%
Total Carbs	50.12g	31%
Sugars	17.63g	132%
Dietary Fiber	2.55g	19%
Protein	5.4g	20%
Vitamin C	1.1mg	4%
Vitamin A	0.1mg	6%
Iron	2.2mg	22%
Calcium	77.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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