Crunchy Chip Cookies Recipe

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Crunchy Chip Cookies
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Ingredients:

  • 1 1/4 cups flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup soft butter
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 cups rice , krispies
  • 1 cup raisins

Directions:

  1. Preheat oven to 350.
  2. In a small bowl combine flour, soda and salt; set aside.
  3. In a large bowl, combine butter and sugar, beat until creamy. Add egg and vanilla and mix well.
  4. Blend in flour mixture. Stir in Rice Krispies, chocolate chips, and raisins.
  5. Drop by level tablespoons onto lightly greased cookies sheets.
  6. Bake 12-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1333.44 Kcal (5583 kJ)
Calories from fat 305.86 Kcal
% Daily Value*
Total Fat 33.98g 52%
Cholesterol 40.92mg 14%
Sodium 1644.93mg 69%
Potassium 687.89mg 15%
Total Carbs 242.22g 81%
Sugars 29.54g 118%
Dietary Fiber 9.63g 39%
Protein 19.84g 40%
Vitamin C 2.1mg 3%
Iron 9.8mg 54%
Calcium 194.2mg 19%
Amount Per 100 g
Calories 387.16 Kcal (1621 kJ)
Calories from fat 88.81 Kcal
% Daily Value*
Total Fat 9.87g 52%
Cholesterol 11.88mg 14%
Sodium 477.6mg 69%
Potassium 199.73mg 15%
Total Carbs 70.33g 81%
Sugars 8.58g 118%
Dietary Fiber 2.8g 39%
Protein 5.76g 40%
Vitamin C 0.6mg 3%
Iron 2.8mg 54%
Calcium 56.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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