Balsamic- Bacon Salad Dressing Recipe

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Ingredients:

Serving

5 slices thick bacon , cut into 1/2 inch pieces
5 tbsp olive oil
1/4 cup balsamic vinegar
3 tbsp minced shallots
1 tbsp minced garlic
1 tbsp brown sugar

Directions:

In a large heavy skillet over medium heat, cook bacon until crisp.
Transfer to paper, drain and reserve as salad ingredient.
Reserving 3 T bacon drippings,remove skillet from heat.
Mix in oil.
Whisk in vinegar, shallots, garlic, and brown sugar.
Stir over medium-low heat until just warm.
Use as a dressing for my Spinach Salad with Shrimp , which is also in the data base.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	332.33 Kcal (1391 kJ)
Calories from fat	283.69 Kcal
		% Daily Value*
Total Fat	31.52g	48%
Cholesterol	23.1mg	8%
Sodium	237.3mg	10%
Potassium	123.82mg	3%
Total Carbs	7.38g	2%
Sugars	5.34g	21%
Dietary Fiber	0.27g	1%
Protein	4.9g	10%
Vitamin C	1.3mg	2%
Iron	0.3mg	2%
Calcium	14.6mg	1%

Amount Per 100 g
Calories	413.14 Kcal (1730 kJ)
Calories from fat	352.67 Kcal
		% Daily Value*
Total Fat	39.19g	48%
Cholesterol	28.72mg	8%
Sodium	294.99mg	10%
Potassium	153.93mg	3%
Total Carbs	9.18g	2%
Sugars	6.64g	21%
Dietary Fiber	0.33g	1%
Protein	6.09g	10%
Vitamin C	1.6mg	2%
Iron	0.4mg	2%
Calcium	18.2mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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