Directions:
- Combine syrup ingredients and boil for 10 minutes.
- Mix nuts, sugar, cinnamon and orange rind well.
- Melt the butter and brush on a 13-inch by 9-inch pan.
- Place one layer of phyllo in pan allowing ends to extend over pan.
- Brush with melted butter.
- Repeat with four sheets of phyllo.
- Sprinkle heavily with nut mixture, and continue to alternate one layer of phyllo, brush with melted butter, sprinkle heavily with nut mixture until all ingredients are used.
- Be sure to reserve 4 sheets of phyllo for the top (each to be brushed with butter).
- Brush top with remaining butter, trim edges with sharp knife.
- Cut through top with diagonal lines to form diamond shapes.
- Bake in a 400°F oven for 15 minutes, lower oven to 300 degrees and continue to bake for 40 minutes.
- The baklava should be golden brown in color.
- While still hot, cover with prepared syrup and let stand overnight before serving.
- Baklava should rest for 24 hours before removing from pan.
- Will keep in refrigerator for weeks or it can be frozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 447.04 Kcal (1872 kJ) | ||
| Calories from fat | 298.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.16g | 51% | |
|---|---|---|---|
| Cholesterol | 40.63mg | 14% | |
| Sodium | 95.02mg | 4% | |
| Potassium | 191.05mg | 4% | |
| Total Carbs | 33.79g | 11% | |
| Sugars | 20.26g | 81% | |
| Dietary Fiber | 2.75g | 11% | |
| Protein | 8.45g | 17% | |
| Vitamin C | 7.4mg | 12% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.5mg | 8% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 374.05 Kcal (1566 kJ) | ||
| Calories from fat | 249.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.75g | 51% | |
|---|---|---|---|
| Cholesterol | 33.99mg | 14% | |
| Sodium | 79.51mg | 4% | |
| Potassium | 159.86mg | 4% | |
| Total Carbs | 28.27g | 11% | |
| Sugars | 16.95g | 81% | |
| Dietary Fiber | 2.3g | 11% | |
| Protein | 7.07g | 17% | |
| Vitamin C | 6.2mg | 12% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.3mg | 8% | |
| Calcium | 26.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Baklava - 12 Days Of Cookies Day 1
Walnut filling, Walnuts, finely ground, Sugar and 11 more.. -
The Best Baklava
Sheets phyllo dough, thawed (1 package) and 8 more.. -
Roast Chicken with Mustard-Thyme Sauce and Green Salad with Olives
Water, Coarse kosher salt, Honey, Fresh lemon juice and 9 more.. -
Honey Apple Tea
Boiling water, Black tea, Honey, Unsweetened apple juice and 1 more.. -
Baklava
Baklava, Phyllo dough (approx. 40 sheets ) and 6 more.. -
Greek Honey Cake
All-purpose flour, Baking powder, Salt, Ground cinnamon and 10 more.. -
Greek baklava Walnut Honey-Glazed Cake
All-purpose flour, Baking powder, Salt, Cinnamon and 11 more.. -
Greek Honey Cake
All-purpose flour, Baking powder, Salt, Ground cinnamon and 10 more.. -
Sugar Coated Cookies
Orange juice, Grated orange rind, Butter, softened and 7 more.. -
Lemon Yogurt Muffins
All-purpose flour, Baking soda, Sugar, Eggs, Melted butter and 8 more..
Also Try
-
-
-
-
-
-
-
-
Too Good to Be This Easy! S'mores
Peanut butter, Sugar-free chocolate syrup, Graham cracker and 1 more.. -
-
Helen's Punch Bowl Cake--Dessert for a Crowd
Frozen lb cake (sara lee), Instant vanilla pudding and 5 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
