Directions:
- Place apples in baking dish.
- Mix flour, sugar, salt, baking powder, egg together until mealy and sprinkle over apples.
- Mix and pour last 3 ingredients over topping.
- Bake at 350 for 40 minutes or until topping is hardened and browned.
- Add chopped nuts, berries or raisins for a twist.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 651.11 Kcal (2726 kJ) | ||
| Calories from fat | 215.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.97g | 37% | |
|---|---|---|---|
| Cholesterol | 81.18mg | 27% | |
| Sodium | 1146.99mg | 48% | |
| Potassium | 516.4mg | 11% | |
| Total Carbs | 106.85g | 36% | |
| Sugars | 56.85g | 227% | |
| Dietary Fiber | 9.97g | 40% | |
| Protein | 6.38g | 13% | |
| Vitamin C | 13.7mg | 23% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 2.7mg | 15% | |
| Calcium | 198.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 164.6 Kcal (689 kJ) | ||
| Calories from fat | 54.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.06g | 37% | |
|---|---|---|---|
| Cholesterol | 20.52mg | 27% | |
| Sodium | 289.95mg | 48% | |
| Potassium | 130.54mg | 11% | |
| Total Carbs | 27.01g | 36% | |
| Sugars | 14.37g | 227% | |
| Dietary Fiber | 2.52g | 40% | |
| Protein | 1.61g | 13% | |
| Vitamin C | 3.5mg | 23% | |
| Iron | 0.7mg | 15% | |
| Calcium | 50.3mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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