Bacon Wrapped Stuffed Mushrooms Recipe

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Ingredients:

Serving

1/2 cup chopped green onions
2 (8 oz) packages cream cheese, softened
20 fresh mushrooms, stems removed
1 lb sliced bacon, cut in half

Directions:

Preheat the oven to 350 degrees F (175 degrees C).
In a medium bowl, mix together the green onions and cream cheese . Stuff mushroom caps with the cheese mixture. Wrap each mushroom with a half-slice of bacon, and secure with toothpicks. Place on a baking sheet.
Bake for 20 minutes in the preheated oven, until the bacon is cooked through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	108.69 Kcal (455 kJ)
Calories from fat	90.31 Kcal
		% Daily Value*
Total Fat	10.03g	15%
Cholesterol	18.08mg	6%
Sodium	160.38mg	7%
Potassium	108.87mg	2%
Total Carbs	0.99g	0%
Sugars	0.53g	2%
Dietary Fiber	0.22g	1%
Protein	3.68g	7%
Vitamin C	0.6mg	1%
Iron	0.2mg	1%
Calcium	5.4mg	1%

Amount Per 100 g
Calories	240.01 Kcal (1005 kJ)
Calories from fat	199.42 Kcal
		% Daily Value*
Total Fat	22.16g	15%
Cholesterol	39.93mg	6%
Sodium	354.15mg	7%
Potassium	240.41mg	2%
Total Carbs	2.18g	0%
Sugars	1.18g	2%
Dietary Fiber	0.48g	1%
Protein	8.12g	7%
Vitamin C	1.3mg	1%
Iron	0.4mg	1%
Calcium	11.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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