Bacon-Stuffed Mushrooms Recipe

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Nutrition

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Total time

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Ingredients:

Serving

1 package (8 oz) cream cheese, softened
1/2 cup real bacon bits
1 tbsp chopped green onion
1/4 tsp garlic powder
1 lb whole fresh mushrooms, stems removed

Directions:

In a small bowl, beat cream cheese until smooth. Stir in the bacon, onion and garlic powder. Spoon into mushroom caps. Broil 4-6 in. from the heat for 4-6 minutes or until heated through. Serve warm. Yield: about 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	29.52 Kcal (124 kJ)
Calories from fat	16.48 Kcal
		% Daily Value*
Total Fat	1.83g	3%
Cholesterol	4.8mg	2%
Sodium	138.57mg	6%
Potassium	62.5mg	1%
Total Carbs	0.65g	0%
Sugars	0.43g	2%
Dietary Fiber	0.2g	1%
Protein	2.77g	6%
Vitamin C	0.4mg	1%
Iron	0.2mg	1%
Calcium	1.9mg	0%

Amount Per 100 g
Calories	116.72 Kcal (489 kJ)
Calories from fat	65.18 Kcal
		% Daily Value*
Total Fat	7.24g	3%
Cholesterol	18.98mg	2%
Sodium	547.96mg	6%
Potassium	247.15mg	1%
Total Carbs	2.58g	0%
Sugars	1.69g	2%
Dietary Fiber	0.78g	1%
Protein	10.93g	6%
Vitamin C	1.6mg	1%
Iron	0.8mg	1%
Calcium	7.4mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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