Directions:
- Mix cream cheese, green onion, Italian seasoning and garlic powder until well blended. Stir in bacon and mozzarella cheese.
- Scoop cheese mixture up using a level teaspoon and shape into 54 balls. Roll in chopped nuts and place on a cookie sheet.
- Cover with plastic wrap and refrigerate at least 2 hours.
- Pull out and place on serving tray with assorted crackers.
- For a different flavor combo, omit the Italian seasoning and try shredded sharp cheddar and 3 Tbs. drained pimentos in place of the mozzarella and bacon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 169.04 Kcal (708 kJ) | ||
| Calories from fat | 125.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.95g | 21% | |
|---|---|---|---|
| Cholesterol | 29.08mg | 10% | |
| Sodium | 237.82mg | 10% | |
| Potassium | 122.6mg | 3% | |
| Total Carbs | 3.81g | 1% | |
| Sugars | 1.41g | 6% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 8.48g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 159.6mg | 16% | |
| Amount Per 100 g | |||
| Calories | 342.71 Kcal (1435 kJ) | ||
| Calories from fat | 254.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.29g | 21% | |
|---|---|---|---|
| Cholesterol | 58.97mg | 10% | |
| Sodium | 482.17mg | 10% | |
| Potassium | 248.58mg | 3% | |
| Total Carbs | 7.73g | 1% | |
| Sugars | 2.85g | 6% | |
| Dietary Fiber | 2.88g | 6% | |
| Protein | 17.19g | 17% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 0.9mg | 2% | |
| Calcium | 323.5mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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