Bacon, Leek, and Potato Pie Recipe

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Ingredients:

Serving

2 cups mashed potatoes
1 tbsp vegetable oil
4 oz butter, divided
5 oz bacon , cut into 1-inch- 2-inch pieces
1 medium leek, halved and finely sliced
1/4 tsp sugar
salt , to taste
pepper , to taste
1/8 tsp thyme, dried (optional)
5 oz cheddar cheese, grated divided
1 medium tomato, thinly sliced

Directions:

Warm your MASHED potatoes.
Set them aside and keep warm.
Heat and cook the bacon in HALF the butter and ALL the oil in a medium-to-large frying pan until just beginning to brown and crisp.
Remove from pan with a slotted spoon.
Add leek to the grease in the pan.
Add seasoning to taste, and the sugar.
Meanwhile, preheat broiler to highest temperature and position rack.
Fry leek gently over medium heat until soft and caramelized. Take care not to burn!
Return the bacon to the pan and stir evenly through leek.
Pour the mixture evenly into a standard-sized (9 ) pie pan.
Add the REMAINING butter and 4 ounces of the cheese to the warmed potatoes.
Season with salt & pepper to taste and mix well.
Spoon the potato-cheese mixture evenly over the leeks and bacon, sprinkle evenly with REMAINING cheese, top decoratively with tomato slices and season the tomatoes with just a touch more salt possibly pepper if you like.
Place pie under the broiler until the cheese is melted and the top is nicely browned in spots.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	671.75 Kcal (2812 kJ)
Calories from fat	470.12 Kcal
		% Daily Value*
Total Fat	52.24g	80%
Cholesterol	121.55mg	41%
Sodium	559.42mg	23%
Potassium	492.64mg	10%
Total Carbs	34.56g	12%
Sugars	8.7g	35%
Dietary Fiber	3.31g	13%
Protein	17.06g	34%
Vitamin C	13.4mg	22%
Vitamin A	0.3mg	9%
Iron	2.1mg	12%
Calcium	319.1mg	32%

Amount Per 100 g
Calories	237.1 Kcal (993 kJ)
Calories from fat	165.93 Kcal
		% Daily Value*
Total Fat	18.44g	80%
Cholesterol	42.9mg	41%
Sodium	197.45mg	23%
Potassium	173.89mg	10%
Total Carbs	12.2g	12%
Sugars	3.07g	35%
Dietary Fiber	1.17g	13%
Protein	6.02g	34%
Vitamin C	4.7mg	22%
Vitamin A	0.1mg	9%
Iron	0.7mg	12%
Calcium	112.6mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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