Bachelor Buttons II Recipe

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Bachelor Buttons II
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Ingredients:

  • 3/4 tsp salt
  • 3/4 cup shortening
  • 1 cup packed brown sugar
  • 1 egg

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Sift together the flour, salt and baking soda, set aside.
  2. In a medium bowl, cream together the shortening and brown sugar until smooth. Beat in the egg and vanilla. Stir in the sifted ingredients until well blended. Roll dough in to 3/4 inch balls or tiny crescents. Place cookies 2 inches apart onto the prepared cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1060.06 Kcal (4438 kJ)
Calories from fat 481.95 Kcal
% Daily Value*
Total Fat 53.55g 82%
Cholesterol 54.56mg 18%
Sodium 1044.04mg 44%
Potassium 209.13mg 4%
Total Carbs 135.53g 45%
Sugars 71.32g 285%
Dietary Fiber 2.5g 10%
Protein 10.24g 20%
Iron 1.9mg 10%
Calcium 82.1mg 8%
Amount Per 100 g
Calories 466.95 Kcal (1955 kJ)
Calories from fat 212.3 Kcal
% Daily Value*
Total Fat 23.59g 82%
Cholesterol 24.03mg 18%
Sodium 459.9mg 44%
Potassium 92.12mg 4%
Total Carbs 59.7g 45%
Sugars 31.41g 285%
Dietary Fiber 1.1g 10%
Protein 4.51g 20%
Iron 0.8mg 10%
Calcium 36.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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