Ingredients:
- 1/4 cup of roasted pecan pieces, sprinkled with a little brown sugar when roasting... (about 5-7 minutes at 350 degrees, then cool)
Directions:
- Mix Dressing ingredients together in a jar and shake to meld flavors together.
- Mix salad ingredients together.
- Add Dressing to salad and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.82 Kcal (623 kJ) | ||
| Calories from fat | 104.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.62g | 18% | |
|---|---|---|---|
| Cholesterol | 2.11mg | 1% | |
| Sodium | 62.15mg | 3% | |
| Potassium | 292.6mg | 6% | |
| Total Carbs | 10.32g | 3% | |
| Sugars | 7.08g | 28% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 2.2g | 4% | |
| Vitamin C | 33.1mg | 55% | |
| Iron | 1.3mg | 7% | |
| Calcium | 68.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 146.76 Kcal (614 kJ) | ||
| Calories from fat | 103.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.45g | 18% | |
|---|---|---|---|
| Cholesterol | 2.08mg | 1% | |
| Sodium | 61.28mg | 3% | |
| Potassium | 288.54mg | 6% | |
| Total Carbs | 10.18g | 3% | |
| Sugars | 6.99g | 28% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 2.17g | 4% | |
| Vitamin C | 32.6mg | 55% | |
| Iron | 1.3mg | 7% | |
| Calcium | 67.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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