Main
Recipes
Awesome Pumpkin Cheesecake Recipe

Awesome Pumpkin Cheesecake Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

3741

Calories

Comments Print recipe

Ingredients:

Serving

crust
3/4 cup pecans (finely chopped )
3/4 cup almond ground
2 tbsp butter (melted )
filling
16 oz neufchatel cheese, softened
1 splenda quick pack
15 oz pumpkin (1 can)
3/4 cup sour cream
2 tsp vanilla
1 1/2 tsp pumpkin pie spice
1/4 tsp salt
4 eggs, large -- room temperature

Directions:

CRUST: Combine finely chopped pecans with almond meal. Stir the melted butter into the nut mixture. Press the nut mixture into the bottom and 1-1/2 inch up the sides of a springform pan. Set aside while you make the filling.
FILLING:
Blend cream cheese with the sugar substitute until creamy... add the rest of the ingredients except the eggs together well... Add eggs, one at a time until just blended. Pour over the crust.
Bake in a 325 degree oven for 1 hour. Remove from oven. Run a knife around the outside edge of the pan to loosen the cheese cake from the sides, to keep it from cracking. Let cool completely. After it cools refrigerate the cheesecake overnight. The cheesecake may shrink from the sides while cooling, but that is okay.. you are going to love the flavor.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3740.58 Kcal (15661 kJ)
Calories from fat	3066.81 Kcal
		% Daily Value*
Total Fat	340.76g	524%
Cholesterol	643.1mg	214%
Sodium	2338.95mg	97%
Potassium	3507.09mg	75%
Total Carbs	113.34g	38%
Sugars	39.99g	160%
Dietary Fiber	40.1g	160%
Protein	99.34g	199%
Vitamin C	21mg	35%
Vitamin A	4.5mg	151%
Iron	14.3mg	80%
Calcium	1325mg	133%

Amount Per 100 g
Calories	260.97 Kcal (1093 kJ)
Calories from fat	213.96 Kcal
		% Daily Value*
Total Fat	23.77g	524%
Cholesterol	44.87mg	214%
Sodium	163.18mg	97%
Potassium	244.68mg	75%
Total Carbs	7.91g	38%
Sugars	2.79g	160%
Dietary Fiber	2.8g	160%
Protein	6.93g	199%
Vitamin C	1.5mg	35%
Vitamin A	0.3mg	151%
Iron	1mg	80%
Calcium	92.4mg	133%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Ultimate Pumpkin Cheesecake (By Bird)

Butter, cold, Crushed gingersnap cookie and 13 more..
Pumpkin Crunch Cake

Pumpkin, Evaporated milk, Sugar, Pumpkin pie spice, Salt and 4 more..
Pumpkin Apple Streusel Cake

Unsalted butter, Diced peeled cored granny smith apples and 12 more..
Chocolate Mousse Brownies

Butter or 1/2 cup margarine, Semi-sweet chocolate chips and 14 more..
Chocolate Chip Cookies

Butter, Brown sugar, Granulated sugar, Flour, Vanilla and 4 more..
Best Ever Chocolate Chip Cookies!

Butter, Margarine, Brown sugar, White sugar, Vanilla and 8 more..
Pumpkin-Ginger Pie With Golden Marshmallow Topping

Refrigerated pie crust , softened as directed on box and 13 more..
Salted Caramel and Vanilla Cheesecake

Ground shortbread cookies (use food processer) or 3 1/2 c... and 18 more..
Key Lime Cheesecake with Mango Ribbons

Fine graham cracker crumbs (5 oz), Sugar and 13 more..
Cherry Cheesecake Bars

Flour, Shredded flaked coconut, Firmly-packed brown sugar and 10 more..
Marshmallow-Almond Key Lime Pie

King arthur unbleached all-purpose flour, Brown sugar and 12 more..