Aunt Doris' Peanut Butter Fudge Recipe

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Aunt Doris' Peanut Butter Fudge
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Ingredients
6
Count
Nutrition
192
Calories
Total time
15
Minutes
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Ingredients:

  • 4 cups sugar
  • 1 (12 oz) can evaporated milk (not the small can)
  • 1/2 cup butter or 1/2 cup margarine
  • 1 (18 oz) plastic jar marshmallow cream (use fluff, not kraft)
  • 1 (12 oz) jar peanut butter (not the large jar)
  • 1 cup flour

Directions:

  1. Boil first 3 ingredients for 10-11 minutes. Quickly add last three ingredients. and stir quickly.
  2. Pour into buttered 9x13 pan and either refrigerate or let set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.62 Kcal (802 kJ)
Calories from fat 62.61 Kcal
% Daily Value*
Total Fat 6.96g 11%
Cholesterol 12.61mg 4%
Sodium 169.65mg 7%
Potassium 31.37mg 1%
Total Carbs 31.91g 11%
Sugars 23.63g 95%
Dietary Fiber 0.94g 4%
Protein 1.44g 3%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 432.16 Kcal (1809 kJ)
Calories from fat 141.21 Kcal
% Daily Value*
Total Fat 15.69g 11%
Cholesterol 28.44mg 4%
Sodium 382.61mg 7%
Potassium 70.74mg 1%
Total Carbs 71.96g 11%
Sugars 53.3g 95%
Dietary Fiber 2.12g 4%
Protein 3.25g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 3%
Calcium 63.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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