Directions:
- Heat oven to 180C or 160C convection.
- Combine sugar,and sifted flour, baking powder, and salt.
- Rub in butter until mixture resembles fine breadcrumbs.
- Press half the mixture into a well greased 20cm square pan.
- Dissolve baking soda in milk, add egg and nutmeg and pour over remaining sugar and flour mixture.
- Mix well, then spoon into pan on top of pressed in mixture.
- Sprinkle walnuts over.
- Bake in preheated oven for 1 hour.
- Allow to stand 15 minutes before turning out on to a wire rack to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 411.39 Kcal (1722 kJ) | ||
| Calories from fat | 131.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.61g | 22% | |
|---|---|---|---|
| Cholesterol | 43.73mg | 15% | |
| Sodium | 390.25mg | 16% | |
| Potassium | 269.09mg | 6% | |
| Total Carbs | 66.96g | 22% | |
| Sugars | 44.03g | 176% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 5.14g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.7mg | 15% | |
| Calcium | 123.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 339.06 Kcal (1420 kJ) | ||
| Calories from fat | 108.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.04g | 22% | |
|---|---|---|---|
| Cholesterol | 36.04mg | 15% | |
| Sodium | 321.64mg | 16% | |
| Potassium | 221.78mg | 6% | |
| Total Carbs | 55.19g | 22% | |
| Sugars | 36.29g | 176% | |
| Dietary Fiber | 0.87g | 4% | |
| Protein | 4.23g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.2mg | 15% | |
| Calcium | 101.7mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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