Directions:
- Put oven rack in middle position and preheat to 375 degrees.
- Butter a 9 square baking pan, line with parchment and then butter the parchment, leaving a slight overhang.
- In food processor, pulse the flour, sugar, cinnamon, and salt until combined:
- Add the butter and pulse until mixture resembles coarse meal with some pea-sized butter lumps.
- Add yolks and vanilla and pulse just until clumps of dough form, about 30 seconds
- Line pan with parchment paper.
- Press 3/4 of the dough mixture onto the bottom of the pan. Then spread with the apricot preserves.
- Crumble remaining dough mixture over preserves and sprinkle evenly with walnuts:
- Bake until top is golden brown and preserves are bubbling; 20-25 minutes.
- Let cool completely in pan on wire rack.
- Lift from pan by grasping both ends of the parchment. Cut into bars.
- This recipe would be delicious with any flavor of preserves; add a dusting of a cinnamon/sugar mixture over the walnuts before baking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 375.04 Kcal (1570 kJ) | ||
| Calories from fat | 116.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.91g | 20% | |
|---|---|---|---|
| Cholesterol | 62mg | 21% | |
| Sodium | 237.43mg | 10% | |
| Potassium | 137.14mg | 3% | |
| Total Carbs | 57.52g | 19% | |
| Sugars | 32.37g | 129% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 9.2g | 18% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 40.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 242.28 Kcal (1014 kJ) | ||
| Calories from fat | 75.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.34g | 20% | |
|---|---|---|---|
| Cholesterol | 40.05mg | 21% | |
| Sodium | 153.38mg | 10% | |
| Potassium | 88.59mg | 3% | |
| Total Carbs | 37.16g | 19% | |
| Sugars | 20.91g | 129% | |
| Dietary Fiber | 1.48g | 9% | |
| Protein | 5.94g | 18% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.7mg | 6% | |
| Calcium | 26.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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