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Apricot-Orange Salad With Sour Cream/Cream Cheese Topping Recipe

Apricot-Orange Salad With Sour Cream/Cream Cheese Topping Recipe

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Apricot-Orange Salad With Sour Cream/Cream Cheese Topping

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Ingredients:

Serving

1 (6 oz) box orange flavor gelatin
1 7/8 cups water
1/8 cup grand marnier
8 oz dried apricots, chopped
1/4 cup dried cranberries ( craisins)
1 (16 oz) can mandarin oranges , with juice
1/2 cup carrot , curls
2 oranges , juice of
1/2 cup cold water
1 (8 oz) package cream cheese
1 (8 oz) container sour cream
1/2 cup sugar
1 tbsp cinnamon
1 tbsp dry coconut powder

Directions:

Bring the water and grand marnier to a boil and pour over the gelatin in a large bowl. Stir till gelatin dissolves.
Add the dried apricots and cranberries and let sit and cool for about 5-10 minutes.
Using a potato peeler, make thin strips using one or two carrots so that you have 1/2 cup of carrot curls.
Add the can of mandarin oranges with juice, the carrot strips, juice of two oranges and 1/2 C cold water.
Stir, let set in a bowl or mold of choice in the refrigerator.
Blend the topping ingredients well.
After jello has set, spread on top. Serve and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	130.32 Kcal (546 kJ)
Calories from fat	15.25 Kcal
		% Daily Value*
Total Fat	1.69g	3%
Cholesterol	3.43mg	1%
Sodium	101.25mg	4%
Potassium	293.95mg	6%
Total Carbs	26.71g	9%
Sugars	20.22g	81%
Dietary Fiber	2.85g	11%
Protein	2.78g	6%
Vitamin C	12.8mg	21%
Vitamin A	0.1mg	2%
Iron	0.8mg	5%
Calcium	39mg	4%

Amount Per 100 g
Calories	113.82 Kcal (477 kJ)
Calories from fat	13.32 Kcal
		% Daily Value*
Total Fat	1.48g	3%
Cholesterol	2.99mg	1%
Sodium	88.43mg	4%
Potassium	256.74mg	6%
Total Carbs	23.33g	9%
Sugars	17.66g	81%
Dietary Fiber	2.49g	11%
Protein	2.42g	6%
Vitamin C	11.2mg	21%
Iron	0.7mg	5%
Calcium	34.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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