Directions:
- Preheat oven to 350 degrees Fahrenheit.
- Melt butter in a 8” square baking pan.
- Sprinkle with brown sugar.
- Cover with apple slices.
- In large bowl, cream shortening and sugar thoroughly.
- Add egg and vanilla and beat until light and fluffy.
- In another bowl, sift together flour, baking soda and salt.
- Add to creamed mixture alternately with milk.
- Beat well after each addition.
- Pour batter over fruit.
- Bake for 40 to 50 minutes.
- Invert onto a serving plate.
- Serve with as is or with ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.38 Kcal (1216 kJ) | ||
| Calories from fat | 97.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.87g | 17% | |
|---|---|---|---|
| Cholesterol | 25.89mg | 9% | |
| Sodium | 136.34mg | 6% | |
| Potassium | 284.54mg | 6% | |
| Total Carbs | 45.77g | 15% | |
| Sugars | 25.92g | 104% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 3.35g | 7% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.5mg | 3% | |
| Calcium | 106.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 219.16 Kcal (918 kJ) | ||
| Calories from fat | 73.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.21g | 17% | |
|---|---|---|---|
| Cholesterol | 19.54mg | 9% | |
| Sodium | 102.9mg | 6% | |
| Potassium | 214.76mg | 6% | |
| Total Carbs | 34.55g | 15% | |
| Sugars | 19.57g | 104% | |
| Dietary Fiber | 1.34g | 7% | |
| Protein | 2.53g | 7% | |
| Vitamin C | 2.1mg | 5% | |
| Iron | 0.4mg | 3% | |
| Calcium | 80.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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