Apple Turnovers Recipe

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Apple Turnovers
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Ingredients:

Directions:

  1. Melt butter in a large frying pan over medium heat. Cook apple, stirring occasionally, for 4-5 minutes until tender. Stir in maple syrup, sugar, and cinnamon. Cook, stirring, for 4-5 minutes until liquid boils and thickens.
  2. Transfer mixture to a bowl. Stir in sultanas. Set aside for 15 minutes to cool, then chill until mixture is cold. Preheat oven to hot, 200°C Cut each pastry sheet into 4 even sized squares.
  3. Spoon 2 tablespoons of apple mixture onto one half of each pastry square. Brush edges with a little egg. Fold pastry over filling to form a triangle, pressing edges to seal. Brush with remaining egg. Bake for 15-20 minutes until golden. Dust with icing sugar and serve with icecream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1253.52 Kcal (5248 kJ)
Calories from fat 656.35 Kcal
% Daily Value*
Total Fat 72.93g 112%
Cholesterol 249.68mg 83%
Sodium 338.21mg 14%
Potassium 232.36mg 5%
Total Carbs 135.08g 45%
Sugars 85.16g 341%
Dietary Fiber 4.54g 18%
Protein 15.32g 31%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 13%
Iron 4.2mg 23%
Calcium 101.8mg 10%
Amount Per 100 g
Calories 413.55 Kcal (1731 kJ)
Calories from fat 216.54 Kcal
% Daily Value*
Total Fat 24.06g 112%
Cholesterol 82.37mg 83%
Sodium 111.58mg 14%
Potassium 76.66mg 5%
Total Carbs 44.56g 45%
Sugars 28.1g 341%
Dietary Fiber 1.5g 18%
Protein 5.05g 31%
Vitamin A 0.1mg 13%
Iron 1.4mg 23%
Calcium 33.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.3
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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