Apple Quesadillas Recipe

Directions:

1. In a large bowl toss lemon juice, cinnamon and apples.
2. Melt butter in a deep skillet, stri in apples and cover and cook on medium heat for 5-10 minutes.
3. Until cooked but still retaining their shape.
4. Stir in the maple syrup and set aside.
5. Warm a lightly oiled, nonstick skillet on high heat.
6. Place a tortilla in the skillet and heat for one or two minutes.
7. Flip and place one cup of capples on one half and cook for another 2 minutes, just until the tortilla is lightly crispy and browned.
8. Fold in half and transer for a warm plate.
9. Repeat for 5 more tortillas.