Directions:
- Preheat oven to 450 degrees. Core the apple and slice thinly.
- Brown the sausage in a skillet. Drain well.
- Stir in beans, soup, and pepper. Pour into a greased 1 1/2 quart casserole dish.
- Arrange apple slices over casserole. Sprinkle brown sugar over apples.
- Bake uncovered at 450 degrees for 25 minutes. Let stand 5-10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.17 Kcal (1215 kJ) | ||
| Calories from fat | 183.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.41g | 31% | |
|---|---|---|---|
| Cholesterol | 54.42mg | 18% | |
| Sodium | 508.78mg | 21% | |
| Potassium | 264.54mg | 6% | |
| Total Carbs | 15.59g | 5% | |
| Sugars | 13.18g | 53% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 11.61g | 23% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 19mg | 2% | |
| Amount Per 100 g | |||
| Calories | 224.77 Kcal (941 kJ) | ||
| Calories from fat | 142.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.81g | 31% | |
|---|---|---|---|
| Cholesterol | 42.15mg | 18% | |
| Sodium | 394.1mg | 21% | |
| Potassium | 204.91mg | 6% | |
| Total Carbs | 12.08g | 5% | |
| Sugars | 10.21g | 53% | |
| Dietary Fiber | 0.76g | 4% | |
| Protein | 8.99g | 23% | |
| Vitamin C | 2.3mg | 5% | |
| Iron | 0.7mg | 5% | |
| Calcium | 14.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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