Apple Glazed Stuffed Pork Chops Recipe

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Ingredients:

Serving

2 1/2 lbs pork ribs (4) or 2 1/2 lbs pork loin chops, 1 inch thick
2 slices cinnamon raisin bread, toasted , cut into cubes (about 1 cup)
1/2 cup chopped apple (1/2 medium)
1/2 cup chopped pecans
1/2 tsp salt
1/4 tsp orange zest
1/8 tsp ground cinnamon
1 dash pepper
3 tbsp orange juice
2 tbsp sugar
1 tbsp cornstarch
1 cup apple juice
2 tbsp butter or 2 tbsp margarine

Directions:

Heat oven to 350. With sharp knife, make pocket in each pork chop by cutting into side of chop toward bone.
In medium bowl, mix stuffing ingredients. Stuff each pocket with 1/4 of stuffing mixture, place chops in ungreased 13x9-inch pan. Bake uncovered 30 minutes.
Meanwhile, in 1-quart saucepan, mix sugar and cornstarch; stir in apple juice. Cook over medium-low heat, stirring frequently, until mixture boils and thickens. Remove from heat; stir in butter.
Pour glaze evenly over chops; bake uncovered 30 to 35 minutes longer or until pork is no longer pink in center.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	723.16 Kcal (3028 kJ)
Calories from fat	401.8 Kcal
		% Daily Value*
Total Fat	44.64g	69%
Cholesterol	225.01mg	75%
Sodium	484.69mg	20%
Potassium	1188.87mg	25%
Total Carbs	20.25g	7%
Sugars	13.8g	55%
Dietary Fiber	3.06g	12%
Protein	62.68g	125%
Vitamin C	31.2mg	52%
Vitamin A	0.1mg	2%
Iron	3.7mg	21%
Calcium	91.1mg	9%

Amount Per 100 g
Calories	173.69 Kcal (727 kJ)
Calories from fat	96.51 Kcal
		% Daily Value*
Total Fat	10.72g	69%
Cholesterol	54.04mg	75%
Sodium	116.42mg	20%
Potassium	285.55mg	25%
Total Carbs	4.86g	7%
Sugars	3.31g	55%
Dietary Fiber	0.73g	12%
Protein	15.05g	125%
Vitamin C	7.5mg	52%
Iron	0.9mg	21%
Calcium	21.9mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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