Apple Dip Recipe

Posted by
Rate It!
Apple Dip
Add your photo!
Ingredients
5
Count
Nutrition
379
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1/4 cup white sugar
  • 1/2 cup brown sugar
  • 1 tsp vanilla
  • 6 oz toffee pieces

Directions:

  1. Mix with electric mixer until well blended.
  2. Store in refrigerator.
  3. Best if made the day before serving.
  4. Set out to soften a little before serving.
  5. Serve with apple slices.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.17 Kcal (1588 kJ)
Calories from fat 199.87 Kcal
% Daily Value*
Total Fat 22.21g 34%
Cholesterol 71.06mg 24%
Sodium 164.91mg 7%
Potassium 92.14mg 2%
Total Carbs 43g 14%
Sugars 41.77g 167%
Protein 2.55g 5%
Iron 0.2mg 1%
Calcium 62mg 6%
Amount Per 100 g
Calories 420.44 Kcal (1760 kJ)
Calories from fat 221.62 Kcal
% Daily Value*
Total Fat 24.62g 34%
Cholesterol 78.8mg 24%
Sodium 182.86mg 7%
Potassium 102.17mg 2%
Total Carbs 47.68g 14%
Sugars 46.32g 167%
Protein 2.83g 5%
Iron 0.2mg 1%
Calcium 68.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top