Apple Crunch Muffins Recipe

Posted by
Rate It!
Apple Crunch Muffins
Add your photo!
Ingredients
11
Count
Nutrition
269
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Sift together flour, sugar, baking powder, salt and 1/2 tsp.
  2. Cinnamon into mixing bowl.
  3. Cut in shortening with pastry blender until fine crumbs form.
  4. Combine egg replacer and soymilk.
  5. Add to dry ingredients all at once, stirring just enough to moisten.
  6. Stir in apples.
  7. Spoon batter into paper-lined 2 1/2-inch muffin-pan cups, filling 2/3rds full.
  8. Mix brown sugar, pecans, and 1/2 tsp cinnamon in a bowl.
  9. Sprinkle over muffins.
  10. Bake in 375 degree oven 25 minutes or until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.45 Kcal (1128 kJ)
Calories from fat 111.77 Kcal
% Daily Value*
Total Fat 12.42g 19%
Sodium 157.32mg 7%
Potassium 231.84mg 5%
Total Carbs 37.64g 13%
Sugars 17.1g 68%
Dietary Fiber 1.88g 8%
Protein 3.4g 7%
Vitamin C 1.2mg 2%
Iron 1.6mg 9%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 319.35 Kcal (1337 kJ)
Calories from fat 132.47 Kcal
% Daily Value*
Total Fat 14.72g 19%
Sodium 186.46mg 7%
Potassium 274.77mg 5%
Total Carbs 44.61g 13%
Sugars 20.26g 68%
Dietary Fiber 2.23g 8%
Protein 4.03g 7%
Vitamin C 1.4mg 2%
Iron 1.9mg 9%
Calcium 91.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top