Apple Crisp Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
Line a cookie sheet with tin foil.
Lightly grease an 8x8 baking dish.
In a bowl, mix together apples, 1/2 cup brown sugar, cornstarch, lemon juice, vanilla extract, and cinnamon.
Spoon into greased baking dish.
In a separate bowl, combine remaining ingredients and mix to form a crumbly mixture.
Sprinkle over apples to form topping.
Set baking dish on prepared cookie sheet.
Place in oven and bake for 45 minutes or until juices are bubbly and top is golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	755.55 Kcal (3163 kJ)
Calories from fat	275.32 Kcal
		% Daily Value*
Total Fat	30.59g	47%
Cholesterol	30.53mg	10%
Sodium	128.66mg	5%
Potassium	410.57mg	9%
Total Carbs	118.71g	40%
Sugars	74.81g	299%
Dietary Fiber	8.67g	35%
Protein	6.85g	14%
Vitamin C	2.2mg	4%
Vitamin A	0.1mg	5%
Iron	2.3mg	13%
Calcium	80.5mg	8%

Amount Per 100 g
Calories	231.66 Kcal (970 kJ)
Calories from fat	84.41 Kcal
		% Daily Value*
Total Fat	9.38g	47%
Cholesterol	9.36mg	10%
Sodium	39.45mg	5%
Potassium	125.88mg	9%
Total Carbs	36.4g	40%
Sugars	22.94g	299%
Dietary Fiber	2.66g	35%
Protein	2.1g	14%
Vitamin C	0.7mg	4%
Iron	0.7mg	13%
Calcium	24.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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